Description
Kavisha Rai (Mustard Seeds) is made from high-quality, farm-selected mustard seeds. These tiny, yet potent seeds are known for their aromatic flavor and distinct pungency, making them a crucial ingredient in Indian cooking. When tempered in hot oil, they release a delightful aroma and flavor, adding depth to your curries, chutneys, and pickles.
Rich in antioxidants, vitamins, and minerals, Kavisha Rai not only enhances the taste of your dishes but also offers various health benefits, including promoting digestion and reducing inflammation. Free from preservatives and additives, every packet brings you the pure, natural goodness of mustard seeds.
Key Features:
100% Natural & Farm Fresh
Rich in Antioxidants, Vitamins, and Minerals
Adds Aroma and Flavor to Curries and Pickles
Perfect for Tempering and Cooking
No Preservatives or Additives
Elevate your dishes with the rich, aromatic flavor of Kavisha Rai and bring authentic taste to your meals!